Sesame oil
A dark, intensely nutty oil pressed from toasted sesame seeds. Use as a finishing drizzle, not for frying. Its delicate flavour burns off fast in a hot pan.
Used for
- stir-fries
- noodles
- marinades
- dressings
In the kitchen
- Drizzle.
- Add at end.
- Whisk into sauce.
Related terms
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