Whole-Grain Crackers
Crackers made from whole wheat or other whole grains, giving them more fiber and a sturdier texture than refined-flour water crackers. Holds up well under heavier toppings like cheese or dips.
Used for
- snacking
- cheese boards
- dips
- spreads
- smoked salmon base
In the kitchen
- top
- spread
- layer
- dip
Picking it at the store
- Look for 'whole wheat' or 'whole grain' as the first ingredient — 'wheat flour' without 'whole' means it's refined
- Triscuits, Wasa, and Ryvita are common sturdy whole-grain options at most stores
Related terms
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