Cherry tomatoes
Small, sweet, thin-skinned tomatoes. Sauté them until they burst, releasing a concentrated sweet-tangy sauce in minutes.
Used for
- pasta
- salads
- roasting
- bowls
In the kitchen
- Halve.
- Roast.
- Sauté.
Picking it at the store
- Firm and shiny with no wrinkles or soft spots.
- Deep, even colour throughout. They should feel heavy for their size.
Related terms
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