Peel

Removing the outer skin or layer from a fruit or vegetable. Use a Y-peeler in long strokes away from you, or peel ginger with the back of a spoon.

Peel

Used for

  • potatoes
  • carrots
  • ginger
  • citrus

In the kitchen

  • peel away from your body
  • use a sharp peeler
  • use a spoon for ginger

Browse the full glossary →

Tastease's cooking wizard explains steps like this one in plain language, right when you need it — while you're actually cooking. Shop smarter, cook with confidence.

Try Tastease free