Flour tortillas
Soft, pliable flatbreads made from wheat flour. Larger and more flexible than corn tortillas. The right choice for quesadillas and burritos that need to fold without cracking.
Used for
- quesadillas
- burritos
- wraps
- flatbreads
In the kitchen
- Warm in pan.
- Fold.
- Griddle.
Related terms
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