Mini chocolate chips
Smaller versions of standard chocolate chips that distribute more evenly through batters and no-bake mixtures. Their size means more chips per bite without overwhelming the other flavors.
Used for
- no-bake energy balls
- cookies
- muffins
- pancakes
- yogurt parfaits
In the kitchen
- Fold.
- Stir.
- Sprinkle.
Picking it at the store
- Interchangeable with regular chips in most recipes. Use them when you want chocolate in every bite.
- Semi-sweet or dark varieties both work well in no-bake snacks.
Related terms
Tastease's cooking wizard explains steps like this one in plain language, right when you need it, while you're actually cooking. Shop smarter, cook with confidence.
Start free →No credit card required